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Dried Cantaloupe
The problem of pregnant women, thin children and adolescents - anemia and heavy acceptance of artificial iron products, can be solved eating cantaloupe thanks to high iron content, which is to say, 17 times more than milk and 2 times higher than in chicken. All persons with low hemoglobin, and all persons with constant feeling of fatigue need to know how these delicious fruits can help. Those who have problems with circulation, with cold hands and feet will do well if they regularly drink juice of freshly squeezed cantaloupe. It stimulates the secretion of bile, and has expressed diuretic properties. Except melon, for this purpose can be used and melon seeds too. It is particularly recommended for older people. All pathways through which the body passes cantaloupe benefit from it - from the stomach through the intestines which encourages work and refreshes microflora.
